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Middle Eastern Cooking: Learn to make Baba Ganoush!
March 4, 2024 @ 7:00 pm – 8:00 pm
Join Kenana Albani for a hands-on guide to Middle Eastern cooking!
Tonight, we’ll learn to make baba ganoush, a delicious eggplant dip with tahini, garlic, and citrus!
No experience is necessary. Limited spots are available – please click here to register!
Free